By Bill Anderson
A quarter of an inch of rain early on the morning of Tuesday, May 8, reminded those racing to get the 2018 crop planted that rain is still a possibility in this land that early explorers once described as “The Great American Desert.” Roger Pearson, Jim Lunneborg and Mark Wyum all agreed that rain gauges and the size of puddles in the farmyard confirmed a ¼ inch rainfall in the Rutland area on Tuesday morning. To our north, Mark Gainor reported a .4-inch rainfall in the Milnor area. Despite the scarcity of rain so far this Spring, all reports are that soil moisture appears to be in good shape, so far. According to Mr. Gainor, the area between Milnor and Cayuga appears to be the wettest in the eastern half of Sargent County. The frost has not yet gone out of the soil, though, and conditions may change rapidly when that occurs. Well, as the old-timers used to say, “It always rains after a long dry spell;” and, “Every day that it doesn’t rain is one day closer to the day that it will.” So, that big rain is getting closer, and better times are comin’. As of Monday, May 7, some of the Spring Wheat in Ransom Township, between Rutland and Cayuga, is up!
The Lariat Bar in Rutland has extended its hours, once again opening at 11:00 a.m. and serving meals at Noon. Day One for the new schedule was on Monday, May 7, when proprietors Mike Pyle and Scott Beyer served a “Noon Special” that included a salad bar and a main course of homemade chicken pot pie. Mighty tasty, by all accounts. A “Noon Special” is planned for each day, and patrons will also be able to order items from the Bar’s lunch menu. A Noon eating place on Main Street is a service that is greatly appreciated by the community. The Lariat Bar can be checked out on Facebook or on the business’s internet web site at lariatbarrutlandnd.com. The phone number at The Lariat is 724-3610. Stop in for fine beverages, excellent cuisine and friendly service at the Lariat Bar in Rutland, where Mike, Scott, Janice, Cheryl and Sue provide service with a smile. No reservations needed. Come as you are.